Cast iron skillets

Cast iron frying pans offer a number of benefits over the rest of the products on the market.

They achieve a uniform heating, and this quality is highly appreciated at the gastronomic and culinary levels.

Heavy and very long-lasting utensils.

They can be used in all heat sources (gas, electric cooker, Ceramic hob and induction)

For kitchens with glass surfaces, follow the manufacturer’s instructions.

Cast iron is a highly durable material, but it can be broken by strong shocks and thermal shock (heat – cold).

It must be allowed to cool before washing.