Cast iron skillets
Cast iron frying pans offer a number of benefits over the rest of the products on the market.
They achieve a uniform heating, and this quality is highly appreciated at the gastronomic and culinary levels.
Heavy and very long-lasting utensils.
They can be used in all heat sources (gas, electric cooker, Ceramic hob and induction)
For kitchens with glass surfaces, follow the manufacturer’s instructions.
Cast iron is a highly durable material, but it can be broken by strong shocks and thermal shock (heat – cold).
It must be allowed to cool before washing.